Cranberry OPC

 Product name: Cranberry OPC

 Fruit specification:5%-50%proanthocyanidin 

 Appearance: purple-red fine powder

 Packaging:25kg/barrel form: powder

 Web screen pore size:80 mesh

 Certification: ISO,KOSHER, Halal,HACCP 

 COA: Available

 Shelf life: except for no special instructions,2 years 

 Sample: free sample provided

 Application: Food, medicine,and healthcare products

Proanthocyanidins are a general term for a large class of polyphenolic compounds widespread in plants, and their common characteristics are in acidic media

Heating can produce anthocyanin, so it is called proanthocyanidins. Proanthocyanidins are a pigment component in plants that are widely found in m cranberries and other plants. Structurally, the cranberry OPC is composed of different amounts of catechins(catechin)or epicatechin

 (epicatechin)In combination. According to the different degrees of proanthocyanidins,it can be divided into monomer, oligomerization and high aggregation

 Alin, among which the dimer is the most widely distributed, the simplest proanthocyanidins are catechin, epicatechin,or catechin and epicatechin

 To form dimers,in addition to trimers, tetramers, and so on up to the decamer. According to the size of the polymerization degree,it will usually be two to five

 The er is called oligomeric proanthocyanin(OPC), the pentamer is called high proanthocyanin.

 Cranberry OPC has been used in many fields

 1. Food industry: Because proanthocyanidins are natural pigments, they are mainly used in the food processing industry, and also in the manufacturing of beverages, candy, and other foods. Cranberry OPC produced by easier can increase the nutritional value of food and improve the taste.

 2. Cosmetics and beauty field:In the cosmetics industry, cranberry OPC is also indispensable. This product has an antioxidant and anti-inflammatory feature, which makes it an ideal ingredient in cosmetics and helps to maintain skin health.

 3. Cardiovascular care: Proanthocyanidins help maintain the health of the cardiovascular system and reduce the risk of heart disease and arteriosclerosis.

 4. Nervous system protection: After experimental research, proanthocyanidin helps to improve memory and learning ability, and has a certain protective effect on the nervous system.

 5. Ophthalmology application: It is well known that proanthocyanidin is a component that can improve vision and reduce capillary bleeding in the eye, and has a large market in the eye industry.

 6. Anti-inflammatory and anti-allergy: Cranberry OPC helps to reduce inflammatory reactions, reduce the release of allergic mediators, and is beneficial to alleviate inflammatory diseases and allergic reactions.

 7. Anticancer effects: Proyanidins also show potential effects in anti-cancer, which can inhibit the growth and spread of tumor cells.

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